UNV Organic Little Millet

UNV Foods Organic Little Millet (Kutki) is a highly nutritious, gluten-free grain that is perfect for those seeking a low-calorie, high-protein alternative to rice or wheat. Known for its quick cooking time and light, fluffy texture, Little Millet can be used in various dishes such as pilafs, soups, salads, and even baked goods. This super grain is an excellent source of fiber and essential nutrients, making it a great choice for health-conscious individuals. 

Why Choose Our Product 

UNV Foods Organic Little Millet (Kutki) is a nutrient-dense, gluten-free grain that is easy to cook and highly versatile in the kitchen. With its numerous health benefits, including promoting heart health, supporting digestion, and improving bone health, it’s an excellent choice for anyone looking to add more whole grains to their diet.